No you don’t want to make guacamole cuz that’s eaten with chips but you can make a nice whole grain toast with thin slices of avocado and maybe a Chutney drizzled on it. Or sliced tomatoes and cheese so it’s kind of a brunch item. I think most people would like them and less they have an aversion to avocados for some reason. Good idea start using them.
They are expensive here in Oregon, so I would love it if I was offered avos for brekkie!
That sounds amazing!
There was a shortage in New Zealand and they became hot on the black market. They can be expensive but we live in a rural area and get them cheap, locally grown
I had told a friend at work about this forum and today I made a smart ass remark (shocking, I know) and he quickly responded with “Well, maybe you’re speeding too much time on avocado forums!”
Haha, I’m also a member of sheep chat rooms! The things you do online. And no I don’t talk to sheep, just their owners. Baaa
NYC, particularly Brooklyn, avocado toast has become a hipster-mocking meme in our family. (Pics of avocados with witless narration such as “If only I could find someone to pay $12 to make this into avocado toast!”) We all have avocado-print socks from our last get together there and belong to the Secret Avocado Society. Yeah, we’re pretty weird.
Mm yammi! I would love avocado for breakfast
LOL!!! I LOVE that (and what’s wrong with talking to sheep?)!!!
The Boston Globe is reporting that due to the high cost of avocados, they are being replaced on toast with sweet potatoes!
YES!! I was just looking at my 3 left over avocados resentfully because I feel like that’s all I’ve been eating this past week!
Sweet potatoes!!!
I found the perfect recipe: https://thescene.com/watch/epicurious/choosing-the-perfect-ice-for-your-cocktail
I love Mexican Shrimp Cocktail. It’s like a cold soup full of fresh crunchy vegetables with a big heap of fresh cubed avocado on top as a finishing touch. There are many recipies online. I like a recipe with plenty of lime juice and not too much cilantro. Clamato, not tomato juice.