I provide two ‘high end’ instant coffees, and a little tub of tea bags, and a bottle of chilled mineral water for each guest. Also, there is a starbucks 100yds away, with three restaurants in between.
It just amazes me that companies find it worthwhile to employ people just to post on forums to promote their products. I live in such interesting times.
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They are social media marketers but if they had any sense they’d join a forum, post something a few times unrelated to their agenda and maybe get some credibility but then I think they get paid per post.
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I was just thinking, not this old chestnut yet again. Now I understand.
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Huge boxes of bulk Maxwell House, regular and decaf, in prepack 4 cup filters that they just drop into the petite coffee maker. No piles of used K-cups, no coffee grounds all over the place. My treat to myself as a host! I’ve only got a two-guest space, however.
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1940’s/early 50s? I had no idea…
let’s just say you had no ‘coffee hunger’
I hope the Little Woman never used those amazing talons on you, Barns!
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Most of my guests prefer the instant barista style coffee I provide (e.g. Kenco Milicano), it’s not bad. Otherwise there’s a cafetiere and ground coffee, that usually appeals to the Italians/cafe types. My bean to cup machine is full of decaffeinated beans for me, so not a lot of use for most people.
yeah, I have out a jar of Azzuro, and L’Or, but worry if most people would be happier with a standard Gold Blend