Just for fun...top 5 spices/seasonings to keep on hand?

LOL. How uncivilized!
What if I want a little salt on my fresh cucumber or tomatoes? I’ve never had high blood pressure and salt has been paired with food since the beginning of time. We used to get paid in salt!

Are all of your guests rolling up with crateloads of McD’s, that you need to save them from themselves?

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